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Peak Supps Whey Protein Isolate (WPI) 90% is produced via proprietary filtration process that concentrates whey proteins in a highly purified form.It is extremely popular choice for athletes, bodybuilders and other fitness enthusiasts due to its exceptional nutritional profile. It is extremely high in protein whilst having low amounts of carbohydrates, sugars and fats.
The Whey protein isolate undergoes proprietary enzymatic hydrolysis to provide maximum functionality in terms of superior nutrition/digestion with minimal off-flavours and bitterness and can be used in a wide variety of applications
Cow / Cattle Feed Statement
The standard practice of pasturing cows used to collect the bovine milk varies between 6 and 12 months because of the differences in climate, milk cycles and seasonal availability of acceptable pasture. With this practice, feed supplements are utilised to a minimum with priority put on pasturing the dairy herds. The cattle are grass fed and feed supplements are used at a minimum throughout the year.
Denaturation Statement
Our Whey Protein Isolate undergoes separation, pasteurization, condensing and filtration techniques that were developed to keep the casein and whey proteins in their native forms as much as possible. Due to the regulatory requirement of pasteurization and other necessities of processing there can be a slight amount of denaturation to a small percentage of the casein and whey proteins.
Per 100g of powder (based on unflavoured)
Energy: 378Kcal
Energy: 1582 kJ
Protein: 86g
Fat: 2g
- of which saturates: 1g
- Trans Fat: <0.5g
Carbohydrates: 1.5g
- of which sugars: 1.5g
Sodium: 220mg
Salt: 0.55g
More Info
- Manufacture: Peak Supps
- Brand: Peak Supps
- Size: 500g